Sriracha-Cookbook-Randy-ClemensWell, it’s official! My first cookbook is on its way! Although it won’t be available until January 2011, The Sriracha Cookbook: 50 “Rooster Sauce” Recipes that Pack a Punch is now available for pre-order on!

It has been an amazing journey, and I couldn’t be happier with the project as a whole. I’m so excited to have seen this to fruition, and am so thankful for all my friends and family that have supported me along the way. You rock!

Anyway, in the weeks leading up to The Sriracha Cookbook ‘s release and the months thereafter, I will be putting together plenty of events and hopefully a few cool dinners with my chef buddies at some of my favorite restaurants. Please do keep your eyes locked on for more details as they unfold.