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Golden Coast Mead in Edible Westside magazine
3 years ago

Golden Coast Mead in Edible Westside magazine

By  •  Beer

As Edible Westside releases its third issue, I continue to beam with pride. While it’s certainly not my magazine (that honor belongs to the uber-talented publisher/dear friend Linzy May Mahoney), getting …
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Sour Beer article in Edible Westside magazine
3 years ago

Sour Beer article in Edible Westside magazine

By  •  Beer

Just this March, a brand new Los Angeles food magazine sprung into existence called Edible Westside. The debut Spring 2012 issue was stellar, and I’m not *just* saying that because …
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Wheat Beer Article in Edible Westside
3 years ago

Wheat Beer Article in Edible Westside

By  •  Beer

A few years ago, I wrote up a couple pretty sweet articles for a now-defunct magazine called Edible Los Angeles. (And I know what you’re thinking… but noooo, it did …
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Vote for my Anthony Bourdain Essay: “Opposable Thumbs Up”

By  •  Recipes

Friends, Romans, countrymen, lend me your ears! Er, your eyes, rather. And a few moments of your time. Anthony Bourdain is sponsoring a writing contest, which I felt quite compelled …
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